Nutella Buttercream
Nutella Buttercream. BONUS - you can make this Nutella Buttercream Frosting recipe dairy free and vegan with a couple simple swaps. Nutella Buttercream frosting is so effortless, and so unforgettable!
Mix in the vanilla and Cool Whip. This fluffy, light buttercream combines your traditional buttercream ingredients, butter and powdered sugar, with a nice dose of Nutella. This is an American Buttercream, which means that it consists primarily of powdered sugar, butter, and a little milk- and in today's recipe, we've added a generous helping of Nutella!
Nutella was invented by the company Ferrero in Italy where they used hazelnuts to stretch chocolate during WWII.
Make them for your next party, birthday, or celebration!
After swirling each cupcake with the heavenly buttercream I decorated some of the cupcakes with rainbow sprinkles, Ferrero Rocher chocolates and with chopped toasted hazelnuts. As I was trying to decide what to make, I came across a container of dark cocoa powder in my cupboard, and I instantly knew what I wanted to make. With today's Nutella buttercream recipe we made a boxed chocolate cake to go along with it.
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